Archive for the Jim Cowan Category

Cowan Cellars Beginnings – August, 2010 update

Jim Cowan and Russell Bevan

Jim Cowan and Russell Bevan (Photo by Bruce Leiserowitz) Click to enlarge

(See August, 2010 update below)

In the fall of 2005, Russell Bevan gave me a call. Russell and I had been friends for almost a decade, wine buddies from the start. I had visited countless times and been a guest at his house on several occasions. But this call wasn’t about a party or a tour; this was a request to come out and help work the harvest for his new enterprise, Bevan Cellars. I am retired so I had the time. As it turned out, it was the beginning of my interest in starting my own label, Cowan Cellars.

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August 30th – Florida Jim Cowan’s 2010 Tasting Notes Archive – Part 2

Jim Cowan - photo by Allan Bree - Click to enlarge

The 2010 archive is presented by date the notes were compiled and submitted.  This is Part 2 of the archive.  Part 1 may be found here.

August 30, 2010

2007 Pepiere, Muscadet Granite de Clisson:
Young, vibrant, deep with superb texture, balance, concentration and length. Obviously, has years to peak but is wonderful now and is certainly the benchmark for this AOC.
At about $20, the single best quality to price ratio white wine in the market today. find this wine

1995 Caprai, Sagrantino 25 Ani:
Decanted off considerable sediment; this has shed its tannin (although not completely) to a point where its balanced and plays a nice role in texture – this had been one of the most tannic wines I’d ever tasted; now its all sagrantino on the nose without secondary development but pure and clean; similar in the mouth with those powerful black fruit and smoked earth flavors typical of the variety, good concentration and intensity and good length. Still grippy but a balanced wine, finally.
This bottle makes me think sagrantino is a lot like petite sirah; it lasts but it doesn’t develop. Fifteen years and it still tastes the same – not a bad wine but not worth the price of admission. 13% alcohol. find this wine

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August 7th – Florida Jim Cowan’s 2010 Tasting Notes Archive

Jim Cowan - photo by Allan Bree - Click to enlarge

The 2010 archive is presented by date the notes were compiled and submitted.  This is Part 1 of the archive.  Part 2 may be found here.

August 7, 2020

2007 Francois Cotat, Sancerre Rose:
Very slight residual sugar, pleasant aromas and flavors of strawberry and melon, good acidity and balance and a medium finish. A nice wine but not even in the same world as the 2009 Tempier, Rose. 13% alcohol. find this wine

2002 Francois Chidaine, Montlouis Les Choisilles:
Sour to begin with but it comes around with airing; a nice balanced chenin with good fruit, light complexity and decent length. Nothing to write home about but better than quaffable. find this wine

2005 Rochioli, Pinot Noir Little Hill:
Although obviously a fine wine, this did not open completely over the course of an evening; so if you have it, hold it. 14.2% abv with a slightly sour but very expansive nose; excellent fruit flavors with gentle oak, some finesse and good length. It will be more than it is now. find this wine

2006 Overnoy, Arbois-Pupillin (rouge):
What it always is – a conversation stopper. Served to a bunch of CA wine geeks that initially didn’t like it – “where’s the fruit?” By the end of the evening, three out of four were converts. Looks and smells old, more savory than fruit driven with both elegance and rusticity and a fine grained finish that lasts. I love this wine and to see such CA centric folks wind-up digging poulsard – ‘gives me hope. find this wine

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Florida Jim Cowan’s 2009 Tasting Notes Archive

All notes, except as otherwise noted, were from bottles that were opened and drunk with a meal over an extended period.  The 2009 archive is divided into the following categories:  Bubbles, Red, White and Rosé
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